Sugar, sugar, and more sugar.
“Scarlett” is the sugar queen!
She’s lucky, at the moment she burns off her sugar intake being active, but, she’s still setting herself up for a really unhealthy life later on with poor food choices.
Don’t get me wrong. MM and I are FAR from perfect. But, we do put a lot more thought into the food and drinks available to children (and while were at it, what we consume as well) since becoming foster carers. We’re trying to teach making healthier choices and moderation.
We’ve noticed that “Scarlett” consumes a lot of high sugar content foods and highly processed foods. Even 5 month old baby “Jade” eats more fruit and veggies than “Scarlett”.
Last weekend “Scarlett” and “Kelly” helped themselves to drinks on the Sunday. Nice, they’re 11 and 12 years old. Not nice, they drank almost 2 litres of juice between them. So, for dinner, I served them each a glass of water and a separate glass with 22 teaspoons of sugar in it. When I explained that’s how much sugar they had helped themselves to during the day they were shocked to say the least.
This week we have insisted that “Scarlett” try some new foods and some that she doesn’t like. Her lunch box contains one treat food and healthy choices. She only takes a bottle with water to school.
I must say, she’s taking to it quite well. “Scarlett” has tried a small piece of broccoli and cauliflower when we’ve had veggies with dinner. When we’ve had salad, she still picks out her tomato, but we’ll get there. We had chinese takeaway for a treat over the weekend and “Scarlett” tried my satay steak and the baby prawns shrimp) in the fried rice. We’ve also made it that “Scarlett” alternates a drink of her choice with a glass of water, and we also role modelled that….yes our coffee intake over the weekend was drastically reduced, which can’t be bad for us either.
Hopefully when “Scarlett” does leave us she will take with her more information to make healthier choices.